Vegetal · Comfort · Healthy · Snack · 20 min · vegetable

Street Corn with Avocado & Feta

Charred corn dressed with creamy sauce, feta, green onion, avocado and chili — sunny, messy and still composed.

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Method

  1. Prepare all components before plating.
  2. Cook or warm the main component until the texture is right for the dish.
  3. Add sauce, herbs, acid and crunch for contrast.
  4. Plate cleanly and serve immediately.

Serve it with

Serving suggestion: serve slightly chilled beside seafood, pasta or a sparkling aperitif.

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