Apero · Snack · Vegetal · Comfort · 24 min · apero

Charred Leek Pancetta Parmesan Salad

Charred leek coins with pancetta, mustard, balsamic and parmesan shavings.

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Method

  1. Prep and chill the vegetables so the salad stays crisp.
  2. Whisk the dressing with oil, acid, salt and pepper.
  3. Toss just before serving so the textures stay sharp.
  4. Finish with cheese, herbs, crunch or protein on top.

Serve it with

Serve warm or room temperature with bread and a dry sparkling wine.

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