Steak Tartare, Burrata & Shrimp Table
A full table moment: tartare, burrata, shrimp, bread, lemon and glossy restaurant-at-home pacing.
Open recipeSnack · Apero · Vegetarian · Pizza · 22 min · snack
Leek Corn Flatbread
A crisp flatbread layered with melted cheese, charred leeks, corn and red onion.
Method
- Heat oven to 450°F / 230°C and warm a sheet pan or stone.
- Dress the flatbread with sauce, cheese and toppings.
- Bake for 9–12 minutes until crisp and bubbling.
- Finish with oil, herbs or chili and slice immediately.
Serve it with
Cut into small wedges and serve as an apero plate with a sharp white wine.
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